Description: Moo Ping, or Thai grilled pork skewers, is a popular street food in Thailand. These succulent and flavorful skewers are marinated in a mixture of garlic, coriander root, soy sauce, fish sauce, and coconut milk, then grilled to perfection. They are often served with sticky rice and a spicy dipping sauce.
History: Moo Ping has its roots in traditional Thai cuisine and is a staple of street food culture in Thailand. The dish reflects the Thai emphasis on balancing sweet, salty, sour, and spicy flavors. It’s enjoyed by people of all ages and can be found in street markets, roadside stalls, and even upscale restaurants throughout the country.
Marination: 2 hours
Preparation Time: 30 minutes
Cooking Time: 10-15 minutes
Serving Size: Serves 4
Ingredients:
- 1 pound (450g) pork shoulder or pork neck, thinly sliced
- 1/4 cup coconut milk
- 2 tablespoons oyster sauce
- 2 tablespoons fish sauce
- 1 tablespoon soy sauce
- 2 tablespoons palm sugar (or brown sugar)
- 3 garlic cloves, minced
- 2 coriander roots (or cilantro stems), chopped
- 1 teaspoon white pepper
- 10-12 bamboo skewers, soaked in water for at least 30 minutes
Instructions:
Marinate the Pork:
- In a mixing bowl, combine coconut milk, oyster sauce, fish sauce, soy sauce, palm sugar, minced garlic, chopped coriander roots, and white pepper.
- Add the thinly sliced pork to the marinade and mix well to ensure the pork is thoroughly coated. Cover and refrigerate for at least 2 hours, or overnight for best results.
Prepare the Skewers:
- Soak bamboo skewers in water for at least 30 minutes to prevent them from burning during grilling.
- Thread the marinated pork onto the skewers, making sure to distribute the pieces evenly.
Grill the Skewers:
- Preheat a grill or grill pan over medium-high heat.
- Grill the skewers for about 10-15 minutes, turning occasionally, until the pork is cooked through and has a nice char on the edges.
Serve:
- Serve the grilled pork skewers with sticky rice and a side of spicy dipping sauce. Enjoy!
Final Thoughts: Moo Ping is an excellent way to bring the flavors of Thai street food to your home. The combination of marinated pork and the smoky char from the grill creates a delicious dish that’s perfect for any occasion. Whether you’re hosting a barbecue or looking for a quick and flavorful dinner option, Moo Ping will surely impress with its authentic taste and simplicity. Enjoy the experience of making and savoring this beloved Thai delicacy!